1.1 This test method covers the determination by Tag Open-Cup Apparatus of the flash point and fire point of liquids having flash points between −18 and 165°C (0 and 325°F) and fire points up to 325°F.

Product Details

Published:

12/15/2014

Number of Pages:

8

File Size:

1 file , 180 KB

Redline File Size:

2 files , 370 KB